Pre-Order: Uncooked Chicken or Beef Pastelillos

Uncooked Chicken or Beef Pastelillos are delicious, hand-made turnovers filled with a savory blend of seasoned chicken or beef and spices, all encased in a golden, flaky dough. These crispy pastries are perfect for anyone who loves authentic Latin flavors and enjoys preparing meals at home. Whether you're serving them for a quick lunch, dinner, or a snack, these pastelillos offer a convenient and tasty option that's sure to satisfy your cravings. Simply cook them to enjoy the fresh, flavorful filling and perfectly crispy crust—ideal for frying, baking, or air frying!

"100% of the proceeds from the sales will go directly to supporting the kids in La Liga del Barrio."

***Pick-Up will be the Saturday after you place your order at Mariana Bracetti Charter School, 1840 Torresdale Avenue.  If you need another pick-up day, please call prior to placing an order.***

Cooking Directions:

For Frying:

1. Heat about 2 inches of vegetable oil in a large skillet or frying pan over medium-high heat.
2. Once the oil is hot (around 350°F), carefully add the uncooked pastelillos to the pan. Do not overcrowd; cook in batches if needed.
3. Fry for 3-4 minutes on each side or until golden brown and crispy.
4. Remove from oil and drain on paper towels to remove excess oil.
5. Serve hot with your favorite dipping sauce or as is!

For Baking:

1. Preheat your oven to 375°F (190°C).
2. Arrange the uncooked pastelillos on a baking sheet lined with parchment paper.
3. Brush the tops lightly with vegetable oil or an egg wash for a golden finish.
4. Bake for 20-25 minutes, or until the dough is golden brown and the filling is cooked through.
5. Let them cool for a few minutes before serving.

For Air Frying:

1. Preheat the air fryer to 375°F (190°C).
2. Lightly spray the basket with cooking spray and place the uncooked pastelillos in a single layer.
3. Air fry for 10-12 minutes, flipping halfway through, until golden brown and crispy.
4. Allow them to cool slightly before serving.

Enjoy your homemade chicken pastelillos with a side of salsa, hot sauce, or a refreshing salad!